Search Result "cereal"


Patented Techniques for Detoxification of Mycotoxins in Feeds and Food Matrices

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 2 Year: 2010 Page: 96-104
Author(s): Jianwei He, Ting Zhou

Is There a Future Market for Genetically Modified Food? An Analysis from Southern Spain Consumer Preferences

Ebook: Young People’s Visions of the World

Volume: 2 Year: 2010
Author(s): Macario Rodriguez-Entrena,Samir Sayadi
Doi: 10.2174/97816080524311110101

High Throughput Biotechnology in Traditional Fermented Food Industry

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 3 Year: 2010 Page: 251-257
Author(s): Yong Yang, Rong-man Xu, Jia Song, Wei-min Wang

Legumes: A Healthy and Ecological Source of Flavonoids

Journal: Current Nutrition & Food Science
Volume: 6 Issue: 2 Year: 2010 Page: 109-144
Author(s): Encarna Velazquez, Luis R. Silva, Alvaro Peix

Revolver and Superior: Novel Transposon-Like Gene Families of the Plant Kingdom

Journal: Current Genomics
Volume: 11 Issue: 1 Year: 2010 Page: 62-69
Author(s): Motonori Tomita

Biological Actions of β-Glucan

Ebook: Young People’s Visions of the World

Volume: 1 Year: 2010
Author(s): Vaclav Vetvicka,Miroslav Novak
Doi: 10.2174/97816080521031110101

Energy Crops Situation in Castile and Leon: Incentives and Barriers to Success

Ebook: Young People’s Visions of the World

Volume: 3 Year: 2010
Author(s): Rita Robles,Luigi Vannini
Doi: 10.2174/97816080526391120301

Fluidization of Low-Sphericity Particles

Ebook: Young People’s Visions of the World

Volume: 1 Year: 2010
Author(s): Maria do Carmo Ferreira,Renata de Aquino Brito Lima
Doi: 10.2174/97816080522711120101

A Review of the Nephrotoxicity of the Food Flavor Cinnamaldehyde

Journal: Current Bioactive Compounds
Volume: 6 Issue: 2 Year: 2010 Page: 106-117
Author(s): Sivakumar Gowder, Halagowder Devaraj

Fungal Enzymes: Present Scenario and Future Perspectives

Ebook: Young People’s Visions of the World

Volume: 1 Year: 2010
Author(s): J.L. Uma Maheswar Rao,G.D.Y. Boorgula,Ana Lúcia Leitão
Doi: 10.2174/97816080522331110101

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