Search Result "Fish"


Research Article

Selar (Selar crumenophthalmus) Fish Protein Hydrolysate Has Antidiabetic Properties Possibly through GLP-1

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 5 Year: 2021 Page: 516-522
Author(s): Rio J. Kusuma,Aviria Ermamilia,Salehah N. Halimah,Ninda F. Pradani,Imroatus Sholikha

Current Frontiers

Interactions of Fish Proteins and Volatile Flavor Compounds: Mechanisms, Affecting Factors and Analytical Methods

Journal: Mini-Reviews in Organic Chemistry
Volume: 18 Issue: 2 Year: 2021 Page: 259-269
Author(s): Jianyou Zhang,Zhiming Chen,Zhen Wang,Lifan Chen,Yuting Ding,Fei Lyu,Xuxia Zhou

Mini-Review Article

Fish Gelatin Hydrolysates as Antioxidant, Antihypertensive, and Antidiabetic: The Plausible Mechanisms

Journal: Mini-Reviews in Organic Chemistry
Volume: 18 Issue: 6 Year: 2021 Page: 719-724
Author(s): Yoni Atma

Review Article

Elucidating the Biological Activity of Fish-Derived Collagen and Gelatine Hydrolysates using Animal Cell Culture - A Review

Journal: Current Pharmaceutical Design
Volume: 27 Issue: 1 Year: 2021 Page: 1365-1381
Author(s): Jordan Kevin Magtaan,Brian Fitzpatrick,Ronan Murphy

Review Article

Nothobranchius Fish: An Untapped Resource for Studying Aging-related Neurodegeneration

Journal: Current Aging Science
Volume: 14 Issue: 0 Year: 2021 Page: 1-16
Author(s): Tyrone Genade

General Research Article

A Flounder Fish Peptide Shows Anti-Hypertensive Effects by Suppressing the Renin-Angiotensin-Aldosterone System and Endothelin-1

Journal: Protein & Peptide Letters
Volume: 28 Issue: 7 Year: 2021 Page: 831-840
Author(s): Mohamad Rahmdel,Sang Min Cho,You-Jin Jeon,Dae Ho Lee

Review Article

Microbially Derived Co-Products from Zero-Discharge Aquaculture

Journal: Current Biochemical Engineering
Volume: 7 Issue: 0 Year: 2021 Page: 1-10
Author(s): David E. Brune

Mini-Review Article

Discovery of Channa Striata Extracts as Regenerative Medicine in Promoting Wound Healing and Scarless Skin Regeneration

Journal: The Natural Products Journal
Volume: 11 Issue: 4 Year: 2021 Page: 430-437
Author(s): Soon Hong Kwan,Mohd Nazri Ismail

Research Article

Development of a Quality Index Method Scheme for Sensory Assessment of Chilled Yellowfin Tuna

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 0 Year: 2021 Page: 1-10
Author(s): Nga T. T. Mai,Akin Y. Olanrewaju,Luan V. Le

Research Article

In-vitro Bactericidal Activity of a Novel Plant Source Plumeria pudica against Some Human and Fish Pathogenic Bacteria

Journal: Current Drug Discovery Technologies
Volume: 18 Issue: 4 Year: 2021 Page: 503-510
Author(s): Shubhaisi Das,Sunanda Burman,Goutam Chandra

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