Search Result "endosperm"


Review Article

Locust Bean Gum: Processing, Properties and Food Applications

Journal: Recent Advances in Food, Nutrition & Agriculture
Volume: 13 Issue: 2 Year: 2022 Page: 93-102
Author(s): Arun Kumar Singh,Gudhanti Siva Naga Koteswara Rao

Induction of β-1,3-Glucanase in Seeds of Maize Defective-Kernel Mutant (827Kpro1)

Journal: Protein & Peptide Letters
Volume: 18 Issue: 7 Year: 2011 Page: 651-657
Author(s):

Biopolymers from Mesquite Tree (Prosopis spp.)

Ebook: Advances in Physicochemical Properties of Biopolymers (Part 1)

Volume: 1 Year: 2017
Author(s): Yolanda L. López-Franco,Alma R. Toledo-Guillén,Jaime Lizardi- Mendoza
Doi: 10.2174/9781681084534117010012

Zein-Based Nanofibres for Drug Delivery: Classes and Current Applications

Journal: Current Pharmaceutical Design
Volume: 21 Issue: 22 Year: 2015 Page: 3199-3207
Author(s): Yong Zhang,Lili Cui,Yan Chen,Heng Zhang,Jian Zhong,Yanan Sun,Nianqiu Shi,Chunlei Li,Wei Kong

Review Article

Characterization of Genes Encoding Protein Disulfide Isomerase in Wheat Including the Specific Role of PDI in the Formation of Gluten

Journal: Protein & Peptide Letters
Volume: 23 Issue: 1 Year: 2016 Page: 942-950
Author(s): Ewa Filip, Katarzyna Demska

The Genetics and Properties of Cereal Ribosome-Inactivating Proteins

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 4 Issue: 5 Year: 2004 Page: 493-503
Author(s): Mario Motto, Elisabetta Lupotto

Biopackaging: Tara Gum Films

Ebook: Advances in Physicochemical Properties of Biopolymers (Part 2)

Volume: 1 Year: 2017
Author(s): Martin A. Masuelli,María Guadalupe García
Doi: 10.2174/9781681085449117010014

Dry-Milling Improves the Aqueous Recovery of Galactomannans from Fenugreek Seeds

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 1 Year: 2011 Page: 63-72
Author(s): Anchalee Srichamroen, Thava Vasanthan, Surya N. Acharya, Tapan K. Basu

Two-dimensional Protein Analysis by Isoelectric Focusing in a Multi-cell Plate System

Journal: Protein & Peptide Letters
Volume: 9 Issue: 1 Year: 2002 Page: 39-43
Author(s): Beatriz Dos Santos Ferreira, Alan Trindade Branco, Karlla Salim de Queiroz, Goncalo Apolinario de Souza Filho

Review Article

Preparation and Applications of Guar Gum Composites in Biomedical, Pharmaceutical, Food, and Cosmetics Industries

Journal: Current Nanoscience
Volume: 17 Issue: 3 Year: 2021 Page: 365-379
Author(s): Ahmed Madni,Ayesha Khalid,Fazli Wahid,Humaira Ayub,Romana Khan,Rozina Kousar

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