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Extra Virgin Olive Oils Polyphenols: Biological Activities

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 786-804
Author(s): Francesco Visioli, Elena Bernardini

Molecular Mechanisms of Inflammation. Anti-Inflammatory Benefits of Virgin Olive Oil and the Phenolic Compound Oleocanthal

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 754-768
Author(s): Lisa Lucas, Aaron Russell, Russell Keast

The Anti-Inflammatory and Pharmacological Actions of Oleocanthal, a Phenolic Contained in Extra Virgin Olive Oil

Journal: Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry
Volume: 10 Issue: 6 Year: 2011 Page: 399-406
Author(s): Lisa Lucas,Sara Cicerale,Russell Keast

Olive Oil and Haemostasis: Platelet Function, Thrombogenesis and Fibrinolysis

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 778-785
Author(s): Javier Delgado-Lista, Antonio Garcia-Rios, Pablo Perez-Martinez, Jose Lopez-Miranda, Francisco Perez-Jimenez

Modulatory Effects and Molecular Mechanisms of Olive Oil and Other Dietary Lipids in Breast Cancer

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 813-830
Author(s): Eduard Escrich, Montserrat Solanas, Raquel Moral, Raquel Escrich

Aβ(1-42) Aggregates into Non-Toxic Amyloid Assemblies in the Presence of the Natural Polyphenol Oleuropein Aglycon

Journal: Current Alzheimer Research
Volume: 8 Issue: 8 Year: 2011 Page: 841-852
Author(s): Stefania Rigacci, Valentina Guidotti, Monica Bucciantini, Daniela Nichino, Annalisa Relini, Andrea Berti, Massimo Stefani

Mediterranean Diet and Oxidation: Nuts and Olive Oil as Important Sources of Fat and Antioxidants

Journal: Current Topics in Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2011 Page: 1797-1810
Author(s): Monica Bullo, Rosa Lamuela-Raventos, Jordi Salas-Salvado

Biosensors and Other More Traditional Methods for the Development of Kinetic Models to Describe the Isothermal Rancidification Process in Several Kinds of Olive Oils

Journal: Current Analytical Chemistry
Volume: 7 Issue: 3 Year: 2011 Page: 207-215
Author(s): Mauro Tomassetti, Stefano Vecchio, Luigi Campanella

Mediterranean Diet Rich in Olive Oil and Obesity, Metabolic Syndrome and Diabetes Mellitus

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 769-777
Author(s): Pablo Perez-Martinez, Antonio Garcia-Rios, Javier Delgado-Lista, Francisco Perez-Jimenez, Jose Lopez-Miranda

Editorial [Hot Topic: An Up-Date of Olive Oil and Bioactive Constituents in Health: Molecular Mechanisms and Clinical Implications (Executive Guest Editor: Catalina Alarcon de la Lastra Romero)]

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 752-753
Author(s): Catalina AlarcOn de la Lastra Romero

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