Search Result "polygonaceae"


Himalayan Plants as a Source of Anti-Cancer Agents: A Review

Journal: The Natural Products Journal
Volume: 3 Issue: 4 Year: 2013 Page: 296-308
Author(s): Pramod Singh,Harish C. Andola,M.S.M. Rawat,Geeta Joshi,S. Zafar Haider

Quinones Derived from Plant Secondary Metabolites as Anti-cancer Agents

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 13 Issue: 3 Year: 2013 Page: 456-463
Author(s): Jin-Jian Lu,Jiao-Lin Bao,Guo-Sheng Wu,Wen-Shan Xu,Ming-Qing Huang,Xiu-Ping Chen,Yi-Tao Wang

Phytochemistry and Pharmacognosy of Naturally Occurring Prenyloxyanthraquinones

Journal: Current Drug Targets
Volume: 14 Issue: 9 Year: 2013 Page: 959-963
Author(s): Francesco Epifano, Serena Fiorito, Giuseppe Carlucci, Marcello Locatelli, Salvatore Genovese

Plant Glycosides and Aglycones Displaying Antiproliferative and Antitumour Activities – A Review

Journal: Current Bioactive Compounds
Volume: 9 Issue: 4 Year: 2013 Page: 288-305
Author(s): Aenakshi Shah,Chitra Varma,Sandeep Patankar,Vilasrao Kadam

Natural AChE Inhibitors from Plants and their Contribution to Alzheimer’s Disease Therapy

Journal: Current Neuropharmacology
Volume: 11 Issue: 4 Year: 2013 Page: 388-413
Author(s): Ana Paula Murray,Maria Belen Faraoni,María Julia Castro,Natalia Paola Alza,Valeria Cavallaro

Experimental and Theoretical Advances in Functional Understanding of Flavonoids as Anti-Tumor Agents

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 13 Issue: 2 Year: 2013 Page: 307-332
Author(s): Bandarugattu V. Babu,Naveen K. Konduru,Waro Nakanishi,Satoko Hayashi,Naseem Ahmed,Petar M. Mitrasinovic

Formulated Squalene for Food Related Applications

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 2 Year: 2013 Page: 83-104
Author(s): Eleni Naziri, Maria Z. Tsimidou

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