Search Result "phenolic glycoside"


Adhatoda vasica Nees: Phytochemical and Pharmacological Profile

Journal: The Natural Products Journal
Volume: 1 Issue: 1 Year: 2011 Page: 29-39
Author(s): Thokchom P. Singh, Okram M. Singh, Huidrom B. Singh

Phenolic Content in Traditionally Processed Erythrina indica L. Seeds: Antioxidant Potential and Type II Diabetes Related Functionality

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 3 Year: 2011 Page: 200-208
Author(s): Vellingiri Vadivel, Hans K. Biesalski

Phenolic Compounds from Plants as Nitric Oxide Production Inhibitors

Journal: Current Medicinal Chemistry
Volume: 18 Issue: 8 Year: 2011 Page: 1137-1145
Author(s): F. Conforti, F. Menichini

A Review of the Ethnopharmacology, Phytochemistry and Pharmacology of Plants of the Maytenus Genus

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 1 Year: 2011 Page: 1851-1871
Author(s): Rivaldo Niero, Sergio Faloni de Andrade, Valdir Cechinel Filho

Recent Progress in the Synthesis of Flavonoids: From Monomers to Supra-Complex Molecules

Journal: Current Organic Chemistry
Volume: 15 Issue: 1 Year: 2011 Page: 2567-2607
Author(s): Kin-ichi Oyama, Kumi Yoshida, Tadao Kondo

Chemical Investigation of the Root Essential Oil of Stevia rebaudiana (Bert.) Bertoni

Journal: Current Bioactive Compounds
Volume: 7 Issue: 4 Year: 2011 Page: 281-286
Author(s): Ram Swaroop Verma, Rajendra Chandra Padalia, Amit Chauhan, Chandan Singh Chanotiya, Anju Yadav

Prodrugs for Targeted Tumor Therapies: Recent Developments in ADEPT, GDEPT and PMT

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 3 Year: 2011 Page: 3527-3547
Author(s): Lutz F. Tietze, Kianga Schmuck

Lipids as Delivery Systems to Improve the Biological Activity of Bioactive Ingredients

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 3 Year: 2011 Page: 160-169
Author(s): Carlos F. Torres, Diana Martin, Guzman Torrelo, Victor Casado, Oscar Fernandez, Daniel Tenllado, Luis Vazquez, Maria I. Moran-Valero, Guillermo Reglero

Health Benefits of Honey: Implications for Treating Cardiovascular Diseases

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 4 Year: 2011 Page: 232-252
Author(s): Tahira Farooqui, Akhlaq A. Farooqui

Bioactives Derived from Ripe Corn Tassels: A Possible New Natural Skin Whitener, 4-Hydroxy-1-Oxindole-3-Acetic Acid

Journal: Current Bioactive Compounds
Volume: 7 Issue: 2 Year: 2011 Page: 126-134
Author(s): John J. Wille, Mark A. Berhow

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