Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
Journal: Current Nutrition & Food Science Volume: 16 Issue: 5 Year: 2020 Page: 698-708 Author(s): Dixita Singh,Abhishek D. Tripathi,Kundan S. Adhikari,Veena Paul
Journal: Current Nutrition & Food Science Volume: 16 Issue: 5 Year: 2020 Page: 757-762 Author(s): Fereshteh Ansari,Aziz Homayouni,Parvaneh Mohsennezhad,Alireza Mohammad Alivand,Hadi Pourjafar
Journal: Current Nutrition & Food Science Volume: 16 Issue: 9 Year: 2020 Page: 1299-1308 Author(s): Leila Hooshyar,Hoda Jafarizadeh-Malmiri,Aydin Berenjian,Javad Hesari,Sodeif Azadmard-Damirchi,Memnune Şengül
Journal: Current Nutrition & Food Science Volume: 16 Issue: 4 Year: 2020 Page: 523-529 Author(s): Swati Malik,Shweta Saloni,Komal Chauhan
Journal: Current Nutrition & Food Science Volume: 16 Issue: 9 Year: 2020 Page: 1309-1317 Author(s): Anusha Rajagopalan,Bindhu O. Sukumaran
Ebook: Recent Advances in Lifetime and Reliability Models
Journal: Current Nutrition & Food Science Volume: 16 Issue: 8 Year: 2020 Page: 1183-1195 Author(s): Prasad Rasane,Nitya Sharma,Sana Fatma,Sawinder Kaur,Alok Jha,Damanpreet Kaur,Jyoti Singh
Ebook: Meta-Inflammation and Obesity
Journal: Current Drug Delivery Volume: 17 Issue: 9 Year: 2020 Page: 755-775 Author(s): Dhalendra Kothale,Utsav Verma,Nagesh Dewangan,Partha Jana,Ankit Jain,Dharmendra Jain
Journal: Current Nutrition & Food Science Volume: 16 Issue: 6 Year: 2020 Page: 934-944 Author(s): Neelma Munir,Mehreen Tahir,Shagufta Naz
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