Search Result "Prebiotics"


Enrichment of Prebiotics in Foods Using Green Chemistry Approach

Journal: Current Organic Chemistry
Volume: 18 Issue: 2 Year: 2014 Page: 2961-2971
Author(s): Supriya Arunrao Yadav, Vaishali V. Agte, Smita S. Nilegaonkar

Prebiotics: A New Hope Against Antibiotic Associated Diarrhea

Journal: Anti-Infective Agents
Volume: 12 Issue: 2 Year: 2014 Page: 139-144
Author(s): Tuhina Banerjee,Amitabha Bhattacharjee

Prebiotics Decrease the Antibacterial Effect of Nano Silver and Nano TiO2 Particles Against Probiotic Bacteria of Food

Journal: Current Nutrition & Food Science
Volume: 10 Issue: 2 Year: 2014 Page: 88-93
Author(s): Parastoo Rezaee, Roha Kasra Kermanshahi, Mohammad Katouli

Thermostable Glycoside Hydrolases in Biorefinery Technologies

Journal: Current Biotechnology
Volume: 3 Issue: 1 Year: 2014 Page: 26-44
Author(s): Javier A. Linares-Pasten,Maria Andersson,Eva N. Karlsson

Hepatic Encephalopathy: Cause and Possible Management with Botanicals

Journal: Recent Patents on Inflammation & Allergy Drug Discovery
Volume: 8 Issue: 3 Year: 2014 Page: 185-191
Author(s): Suyash Tripathi, Yamini B. Tripathi

Disorders of Innate Immunity in Human ageing and effects of Nutraceutical Administration

Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 14 Issue: 4 Year: 2014 Page: 272-282
Author(s): Thea Magrone,Emilio Jirillo

Diabetes Mellitus Type 2 and Functional Foods of Plant Origin

Journal: Recent Patents on Biotechnology
Volume: 8 Issue: 2 Year: 2014 Page: 160-164
Author(s): Manju Pathak

Prevention of Allergic Disease Development and Symptoms by Food Factors

Journal: Current Pharmaceutical Design
Volume: 20 Issue: 6 Year: 2014 Page: 892-905
Author(s): Hiroshi Akiyama, Shigeru Katayama, Tomomasa Kanda, Mari Maeda-Yamamoto, Mamoru Totsuka, Shingo Takahashi, Toshihiko Shoji, Takahiro Inakuma, Soichiro Nakamura

Editorial free to download

Editorial (Thematic Issue: Nutraceuticals with Green Chemistry)

Journal: Current Organic Chemistry
Volume: 18 Issue: 2 Year: 2014 Page: 2911-2911
Author(s): Vaishali Agte

Biotechnological Synthesis and Transformation of Valuable Sugars in the Food and Pharmaceutical Industry

Journal: Current Organic Chemistry
Volume: 18 Issue: 8 Year: 2014 Page: 964-986
Author(s): Maria E. Ortiz-Soto,Jurgen Seibel

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