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Gene-Diet Interactions in Childhood Obesity

Journal: Current Genomics
Volume: 12 Issue: 3 Year: 2011 Page: 180-189
Author(s): William S. Garver

Mediterranean Diet in Predementia and Dementia Syndromes

Journal: Current Alzheimer Research
Volume: 8 Issue: 5 Year: 2011 Page: 520-542
Author(s): V. Solfrizzi, V. Frisardi, D. Seripa, G. Logroscino, B. P. Imbimbo, G. DOnofrio, F. Addante, D. Sancarlo, L. Cascavilla, A. Pilotto, F. Panza

Mediterranean Diet and Oxidation: Nuts and Olive Oil as Important Sources of Fat and Antioxidants

Journal: Current Topics in Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2011 Page: 1797-1810
Author(s): Monica Bullo, Rosa Lamuela-Raventos, Jordi Salas-Salvado

Mediterranean Diet Rich in Olive Oil and Obesity, Metabolic Syndrome and Diabetes Mellitus

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 769-777
Author(s): Pablo Perez-Martinez, Antonio Garcia-Rios, Javier Delgado-Lista, Francisco Perez-Jimenez, Jose Lopez-Miranda

A Hyperlipidemic Diet Induces Structural Changes in Cerebral Blood Vessels

Journal: Current Neurovascular Research
Volume: 8 Issue: 2 Year: 2011 Page: 131-144
Author(s): Elena Constantinescu, Florentina Safciuc, Anca V. Sima

Diet-Derived Phytochemicals: From Cancer Chemoprevention to Cardio-Oncological Prevention

Journal: Current Drug Targets
Volume: 12 Issue: 1 Year: 2011 Page: 1909-1924
Author(s): N. Ferrari, F. Tosetti, S. De Flora, F. Donatelli, I. Sogno, D. M. Noonan, A. Albini

Dietary Management of Gestational Diabetes Mellitus

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 2 Year: 2011 Page: 92-95
Author(s): Takashi Sugiyama, Hiroko Watanabe, Hidemi Takimoto, Atsushi Yoshida, Nao Murabayashi, Takashi Umekawa, Yuki Kamimoto, Norimasa Sagawa

Cardiovascular Risk Factors and Dietary Patterns

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 2 Year: 2011 Page: 122-125
Author(s): Maria Teresa Aldamiz- Echevarria Lois, Carlos Recarte Garcia-Andrade, Jesus Millan Nunez-Cortes

Effects of Honey Against the Accumulation of Adipose Tissue and the Increased Blood Pressure on Carbohydrate-Induced Obesity in Rat

Journal: Letters in Drug Design & Discovery
Volume: 8 Issue: 1 Year: 2011 Page: 69-75
Author(s): Samanta Romero-Silva, Miguel Angel Martinez R, Laura P. Romero-Romero, Oralia Rodriguez, C. Gerardo Salas G, Nicole Morel, Francisco Javier Lopez-Munoz, Luis Angel Lima-Mendoza, Guadalupe Bravo

The Psychoactive Effects of Aromatic Amino Acids

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 1 Year: 2011 Page: 21-32
Author(s): Alessia Ghirri, Carlo Cannella, Enrico Bignetti

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