Search Result "Conjugated linoleic acid"


Transition Metals for Conjugation of Polyunsaturated Acids and their Esters

Journal: Current Organic Chemistry
Volume: 13 Issue: 9 Year: 2009 Page: 896-913
Author(s): S. Krompiec, R. Penczek, M. Krompiec, T. Pluta, H. Ignasiak, A. Kita, S. Michalik, M. Matlengiewicz, M. Filapek

Fatty Acids and Obesity

Journal: Current Pharmaceutical Design
Volume: 15 Issue: 3 Year: 2009 Page: 4117-4125
Author(s): Bermudez Menendez de la Granda M., Sinclair A. J.

Applications of Conjugated Polyunsaturated Silanes to Organic Synthesis

Journal: Current Organic Chemistry
Volume: 13 Issue: 6 Year: 2009 Page: 554-572
Author(s): Vito Fiandanese, Daniela Bottalico

Lipid Oxidation in Functional Dairy Products

Journal: Current Nutrition & Food Science
Volume: 5 Issue: 3 Year: 2009 Page: 209-216
Author(s): M. Carmen Garcia-Martinez, Gloria Marquez-Ruiz

Anticancer Actions of Omega-3 Fatty Acids - Current State and Future Perspectives

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 9 Issue: 4 Year: 2009 Page: 457-470
Author(s): Martina Wendel, Axel R. Heller

Intestinal Fatty acid Absorption

Journal: Immunology, Endocrine & Metabolic Agents in Medicinal Chemistry
Volume: 9 Issue: 1 Year: 2009 Page: 60-73
Author(s): Yong Ji, Xiaoming Li, Patrick Tso

Effects of Dietary Polyunsaturated Fatty Acids on Mitochondria

Journal: Current Pharmaceutical Design
Volume: 15 Issue: 3 Year: 2009 Page: 4103-4116
Author(s): S. Rohrbach

Selective Synthesis of Unsaturated N-Acylethanolamines by Lipase- Catalyzed N-Acylation of Ethanolamine with Unsaturated Fatty Acids

Journal: Letters in Organic Chemistry
Volume: 6 Issue: 6 Year: 2009 Page: 444-447
Author(s): Pierluigi Plastina, Jocelijn Meijerink, Jean-Paul Vincken, Harry Gruppen, Renger Witkamp, Bartolo Gabriele

Polyunsaturated Fatty Acids in Pathological Retinal Angiogenesis

Journal: Current Nutrition & Food Science
Volume: 5 Issue: 2 Year: 2009 Page: 94-111
Author(s): Undurti N. Das

Interaction Between Retinoids and Eicosanoids: Their Relevance to Cancer Chemoprevention

Journal: Current Nutrition & Food Science
Volume: 5 Issue: 2 Year: 2009 Page: 126-133
Author(s): Patricia L. Quiroga, Aldo R. Eynard, Elio A. Soria, Mirta A. Valentich

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