Search Result "Active food packaging"


Review Article

New Foods, New Consumers: Innovation in Food Product Development

Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 175-189
Author(s):

Review Article

Long-term Effects of Pre and Postnatal Food Restriction in Mechanical and Structural Properties of Rat Femur

Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 200-207
Author(s): Lorena Rubio-Navarro, Gerardo A. Fonseca-Hernandez, Esther Perez-Torrero

The Seven Challenges for Transitioning into a Bio-based Circular Economy in the Agri-food Sector

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 8 Issue: 1 Year: 2016 Page: 39-47
Author(s): Massimiliano Borrello, Alessia Lombardi, Stefano Pascucci, Luigi Cembalo

Review Article

High Throughput Screening: Developed Techniques for Cellulolytic and Xylanolytic Activities Assay

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 19 Issue: 8 Year: 2016 Page: 627-635
Author(s):

Research Article

Dilemma of Timing of Administration of Non-Steroidal Anti-inflammatory Agents in Relation to Food in the Prevention of Drug Induced Gastritis: Debusting the Myth

Journal: Reviews on Recent Clinical Trials
Volume: 11 Issue: 4 Year: 2016 Page: 346-351
Author(s): Padmaja Udaykumar, K. Udaykumar, K. Scandashree, K. Anurag

Review Article

Fish Hydrolysates: A Regulatory Perspective of Bioactive Peptides

Journal: Protein & Peptide Letters
Volume: 23 Issue: 12 Year: 2016 Page: 1052-1060
Author(s): Bert Gevaert,Lieselotte Veryser,Frederick Verbeke,Evelien Wynendaele,Bart De Spiegeleer

Research Article

Anti-sickling and Bacterial Inhibitory Effects of Two Medicinal Foods from Congo River Basin: Gnetum africanum Welw. (Gnetaceae) and Grewia coriacea Mast. (Malvaceae)

Journal: Current Traditional Medicine
Volume: 2 Issue: 1 Year: 2016 Page: 34-41
Author(s): Koto-te-Nyiwa Ngbolua, Pius T. Mpiana, Junior B. Akoundze, Fabrice B. Mwanza, Damien S.T. Tshibangu, Masengo C. Ashande, Jean-Marie L. Liesse, Takaisi Kikuni

Polymer-based Drug Delivery Systems Applied to Insects Repellents Devices: A Review

Journal: Current Drug Delivery
Volume: 13 Issue: 2 Year: 2016 Page: 221-235
Author(s):

Trends and Perspectives of the Information Asymmetry Between Consumers and Italian Traditional Food Producers

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 8 Issue: 1 Year: 2016 Page: 19-24
Author(s): Francesco Zecca, Natalia Rastorgueva

Review Article

Benefits and Limitations of Polymorphic and Amorphous Forms of Active Pharmaceutical Ingredients

Journal: Current Pharmaceutical Design
Volume: 22 Issue: 3 Year: 2016 Page: 4975-4980
Author(s): Alicja Talaczynska, Jakub Dzitko, Judyta Cielecka-Piontek

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