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Clinical Trial

Anti-Neuroinflammatory Properties of n-3 Fatty Acids and Nano- Curcumin on Migraine Patients from Cellular to Clinical Insight: A Randomized, Double-Blind and Placebo-Controlled Trial

Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 21 Issue: 2 Year: 2021 Page: 365-373
Author(s): Niyaz M. Honarvar,Neda Soveid,Mina Abdolahi,Mahmoud Djalali,Mahsa Hatami,Nazanin H. Karzar

Mini-Review Article

Polyunsaturated Fatty Acid and Sphingolipid Measurements by Tandem Mass Spectrometry

Journal: Mini-Reviews in Organic Chemistry
Volume: 18 Issue: 1 Year: 2021 Page: 3-10
Author(s): Mutay Aslan

Review Article

Regulatory Effects of N-3 PUFAs on Pancreatic Î²-cells and Insulin-sensitive Tissues

Journal: Current Drug Metabolism
Volume: 22 Issue: 1 Year: 2021 Page: 1017-1034
Author(s): Wen Liu,Qing Zheng,Min Zhu,Xiaohong Liu,Jingping Liu,Yanrong Lu,Jingqiu Cheng,Younan Chen

Review Article

Insights into the Effects of Dietary Omega-6/Omega-3 Polyunsaturated Fatty Acid (PUFA) Ratio on Oxidative Metabolic Pathways of Oncological Bone Disease and Global Health

Journal: Current Medicinal Chemistry
Volume: 28 Issue: 9 Year: 2021 Page: 1672-1682
Author(s): Geir Bjørklund,Maryam Dadar,Monica Daniela Doşa,Salvatore Chirumbolo,Joeri J. Pen

Mini-Review Article

Vanillic Acid and Non-Alcoholic Fatty Liver Disease: A Focus on AMPK in Adipose and Liver Tissues

Journal: Current Pharmaceutical Design
Volume: 27 Issue: 0 Year: 2021 Page: 1-7
Author(s): Sepideh Shekari,Fatemeh Khonsha,Mohammad Rahmati-Yamchi,Hamid Reza Nejabati,Ali Mota

General Research Article

Protective Effects of Antrodia cinnamomea and Its Constituent Compound Dehydroeburicoic Acid 32 Against Alcoholic Fatty Liver Disease

Journal: Current Molecular Pharmacology
Volume: 14 Issue: 0 Year: 2021 Page: 1-12
Author(s): Lu Xu,An-Kang Peng,Yi-ni Cao,Xue Qiao,Shan-Shan Yue,Min Ye,Rong Qi

Research Article

Determination of three Unsaturated Fatty Acids in Pressure Ulcer Rats Using a UPLC-MS/MS Method

Journal: Current Pharmaceutical Analysis
Volume: 17 Issue: 8 Year: 2021 Page: 960-967
Author(s): Fuman Cai,Yuwei Dong,Shaosheng Lou,Zeping Ma,Ting Wu,Liuqing Yang,Congcong Wen,Chenxiang Wang

Dyslipidemia and Foods

Ebook: Foods for Special Dietary Regimens

Volume: 1 Year: 2021
Author(s): Elevina Pérez Sira
Doi: 10.2174/97898149980621210101

Research Article

Fatty Acids Evaluation by Principal Component Analysis for the Traceability of Sicilian and Calabrian Olive Oils

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 8 Year: 2021 Page: 844-849
Author(s): Francesco Caridi,Antonio F. Mottese,Maurizio Messina,Maurizio D'Agostino

Clinical Trial

Omega-3 As An Adjunctive Therapy of Sertraline and Venlafaxine Substantially Improves Symptoms of Major Depressive Disorder: A Double-blind, Placebo-controlled Study

Journal: Current Psychopharmacology
Volume: 10 Issue: 0 Year: 2021 Page: 1-7
Author(s): Mohammad Ahadifard Moghaddam,Malihe Farid,Mahboobeh Mehrabani Natanzi,Zohre Khodaii,Rahim Badrfam,Atefeh Zandifar

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