Search Result "Myricetin%204"


Research Article

Inhibition of β-amyloid Aggregation of Ugni molinae Extracts

Journal: Current Pharmaceutical Design
Volume: 26 Issue: 12 Year: 2020 Page: 1365-1376
Author(s): Daniela Jara-Moreno,Ana L. Riveros,Andrés Barriga,Marcelo J. Kogan,Carla Delporte

Flavonoids as Anticancer Agents: Structure-Activity Relationship Study

Journal: Current Medicinal Chemistry - Anti-Cancer Agents
Volume: 2 Issue: 6 Year: 2002 Page: 691-714
Author(s): M. Lopez-Lazaro

Current Understanding of Dietary Polyphenols and their Role in Health and Disease

Journal: Current Nutrition & Food Science
Volume: 5 Issue: 4 Year: 2009 Page: 249-263
Author(s): Kanti Bhooshan Pandey, Syed Ibrahim Rizvi

Progress in the Research on Naturally Occurring Flavones and Flavonols: An Overview

Journal: Current Organic Chemistry
Volume: 10 Issue: 8 Year: 2006 Page: 873-898
Author(s): Goutam Brahmachari, Dilip Gorai

The Role of Quercetin, Flavonols and Flavones in Modulating Inflammatory Cell Function

Journal: Inflammation & Allergy - Drug Targets (Discontinued)
Volume: 9 Issue: 4 Year: 2010 Page: 263-285
Author(s): Salvatore Chirumbolo

Recent Advance in the Research of Flavonoids as Anticancer Agents

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 7 Issue: 7 Year: 2007 Page: 663-678
Author(s): Yanling Li, Hao Fang, Wenfang Xu, Yanling Li, Hao Fang, Wenfang Xu

Review Article

The Role of Flavonoids in Inhibiting IL-6 and Inflammatory Arthritis

Journal: Current Topics in Medicinal Chemistry
Volume: 22 Issue: 9 Year: 2022 Page: 746-768
Author(s): Ayman M. Mahmoud,Ahmed M. Sayed,Osama S. Ahmed,Mohamed M. Abdel-Daim,Emad H.M. Hassanein

Natural Products in Structure-Assisted Design of Molecular Cancer Therapeutics

Journal: Current Pharmaceutical Design
Volume: 16 Issue: 1 Year: 2010 Page: 1718-1741
Author(s): Petra H. Pfisterer, Gerhard Wolber, Thomas Efferth, Judith M. Rollinger, Hermann Stuppner

Polyphenols: Potential Future Arsenals in the Treatment of Diabetes

Journal: Current Pharmaceutical Design
Volume: 22 Issue: 5 Year: 2016 Page: 549-565
Author(s): Md. Solayman, Yousuf Ali, Fahmida Alam, Md. Asiful Islam, Nadia Alam, Md. Ibrahim Khalil, Siew Hua Gan

Potential Health Benefits of Berries

Journal: Current Nutrition & Food Science
Volume: 1 Issue: 1 Year: 2005 Page: 71-86
Author(s): Julie Beattie, Alan Crozier, Garry G. Duthie

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