ISSN (Print): 2212-7984 ISSN (Online): 1876-1429 Volume 11, 2 Issues, 2020
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ISSN (Print): 2212-7984 ISSN (Online): 1876-1429
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Recent Development of Microbial Applications for the Production of Safe, High Nutritional Value, and Functional Food Guest Editor(s): Abd El-Latif Hesham, Hesham El Enshasy, Atef El-Sagheer, Wael S. Abdel-Mageed Submit Abstract via Email
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Volume: 11 Issue: 3 Pp: 191-192 Khaled Abbas El-Tarabily DOI: 10.2174/221279841103201210122220
Research Article Evaluation of the Cytotoxicity and Apoptotic Induction in Human Liver Cell Lines Exposed to Three Food Additives open access plus
Volume: 11 Issue: 3 Pp: 193-201 Ingy M. El-Hefny*, Neima K. Al Senosy, Walaa G. Hozayen, Amr E. Ahmed, Ayman Diab and Wesam T. Basal DOI: 10.2174/2212798411666200217124630
Research Article Optimization of Pectin Extraction from Sweet Potato Peels Using Citric Acid and its Emulsifying Properties open access plus
Volume: 11 Issue: 3 Pp: 202-210 Nurul Hazirah Hamidon, Dayang Norulfairuz Abang Zaidel* and Yanti Maslina Mohd Jusoh DOI: 10.2174/2212798411666200207102051
Research Article Bioprocess Optimization for Exopolysaccharides Production by Ganoderma lucidum in Semi-industrial Scale open access plus
Volume: 11 Issue: 3 Pp: 211-218 Ramzy Abd Alsaheb, Koh Zwin Zjeh, Roslinda Abd Malek, Jaafar Kamil Abdullah, Ashraf El Baz, Nehal El Deeb, Daniel Dailin, Siti Zulaiha Hanapi, Dalia Sukmawati and Hesham El Enshasy* DOI: 10.2174/2212798411666200316153148
Research Article Antifungal Mechanism of Rhodotorula mucilaginosa and Aureobasidium sp. nov. Isolated from Cerbera manghas L. against the Growth of Destructive Molds in Post Harvested Apples open access plus
Volume: 11 Issue: 3 Pp: 219-228 Dalia Sukmawati*, Andisa Shabrina, Reni Indrayanti, Tri Handayani Kurniati, Muktiningsih Nurjayadi, Iman Hidayat, Shabrina Nida Al Husna, Nuniek Ina Ratnaningtyas, Hesham El Enshasy, Daniel Joe Dailin and Abd El-Latif Hesham DOI: 10.2174/2212798411666200423101159
General Review Article Application of Transglutaminase in Developing Cassava-based Wet Noodle for Quality and Shelf Life Improvement: A Review open access plus
Volume: 11 Issue: 3 Pp: 229-234 Warsono El Kiyat*, Alvin Christopher, Angelina Rianti and Rizfi F. Pari DOI: 10.2174/2212798411666200124105614
Systematic Review Article Whole Grains, Dietary Fibers and the Human Gut Microbiota: A Systematic Review of Existing Literature
Volume: 11 Issue: 3 Pp: 235-248 Hadith Tangestani, Hadi Emamat, Hamid Ghalandari and Sakineh Shab-Bidar* DOI: 10.2174/2212798411666200316152252
General Research Article Chemical Constituents, Antioxidant, Anticholinesterase and Antiproliferative Effects of Algerian Pistacia atlantica Desf. Extracts open access plus
Volume: 11 Issue: 3 Pp: 249-256 Imene Achili, Amel Amrani, Chaouki Bensouici, Fatih Gül, Muhammed Altun, Ibrahim Demirtas, Djamila Zama, Fadila Benayache and Samir Benayache* DOI: 10.2174/2212798411666200207101502
General Research Article Functional Foods for Management of Diarrhea and Malnutrition in Rats Emphasizing on Nucleotides Role open access plus
Volume: 11 Issue: 3 Pp: 257-270 Sahar Youssef Al-Okbi*, Rasha Salah Mohamed, Enas Sabry Kotb Al-Siedy and Shaimaa Elsayed Mohammed DOI: 10.2174/2212798411666200410084202
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Volume: 11 Issue: 3 Pp: 271-271 DOI: 10.2174/221279841103201210150542
Acknowledgement Acknowledgements to Reviewers promotion: free to download
Volume: 11 Issue: 3 Pp: 273-273 DOI: 10.2174/221279841103201210122329
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