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Protein & Peptide Letters

Editor-in-Chief

ISSN (Print): 0929-8665
ISSN (Online): 1875-5305

Characterization of Bovine Tau-Preparations by Two-Dimensional Gel Electrophoresis

Author(s): Daniela Volke and Ralf Hoffmann

Volume 13, Issue 6, 2006

Page: [617 - 625] Pages: 9

DOI: 10.2174/092986606777145805

Price: $65

Abstract

The molecular diversity of bovine τ obtained by three different preparation protocols was characterized by immunoblot analyses after two-dimensional gel electrophoresis. These analyses revealed that t was heterogeneously modified, that is, up to 20 spots separated along the pH gradient, mostly independent of the preparation protocol.

Keywords: Alzheimer's disease, mass spectrometry, PHF-τ, phosphoprotein stain, phosphorylation, septin


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