Abstract
Biotin (Vitamin-H) intake is usual in individuals taking balanced diet on regular basis as biotin is present in common dietary substances. Regarding its intakes some recommendations must be keep in mind in order to avoid any inconvenience. Although biotin deficiency is rare but may occur under some special circumstances. Biotin creates hindrance in results of many medical tests reports so while taking biotin as diet or supplements, your consultant should aware of your biotin intakes. Some specific diseased conditions can be avoided only by excessive biotin intakes in dietary forms also.
Keywords: Biotin, biotin deficiency, biotin intake, clinical uses of biotin, multiple sclerosis treatment, supplements.
Graphical Abstract
Call for Papers in Thematic Issues
Bioactive Compounds, Functional Foods, Metabolism, and Health
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Harnessing Bioactive Compounds from Food Waste: Sustainable Extraction Strategies and Health Applications
Food waste presents a significant challenge across the postharvest cycle, from agricultural production to distribution. However, within this waste lies a treasure trove of bioactive chemicals that hold immense potential for nutraceuticals, functional foods, and postharvest additives, including antimicrobials. Various extraction methods, such as solvent extraction (SE), supercritical fluid extraction ...read more
Natural Bioactive Compounds Derivatives in Nutraceutical and Food Science
In the last years, plants have been widely used for their numerous properties and now there is growing interest in the study of classes of compounds obtained from plant species or derived from them. The importance of these natural compounds lies in their important therapeutic purposes, and in their capability ...read more
The Core Linkage Between Probiotics Encapsulation by the Natural Phytochemicals as Health and nutritional-related Functional Products: Recent Applications
The exploration of probiotics encapsulation through natural phytochemicals has emerged as a pivotal area of research, particularly in the context of health and nutrition. Probiotics, defined as live microorganisms that confer health benefits to the host, have gained considerable attention for their role in enhancing gut health, boosting the immune ...read more
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