Abstract
Biotin (Vitamin-H) intake is usual in individuals taking balanced diet on regular basis as biotin is present in common dietary substances. Regarding its intakes some recommendations must be keep in mind in order to avoid any inconvenience. Although biotin deficiency is rare but may occur under some special circumstances. Biotin creates hindrance in results of many medical tests reports so while taking biotin as diet or supplements, your consultant should aware of your biotin intakes. Some specific diseased conditions can be avoided only by excessive biotin intakes in dietary forms also.
Keywords: Biotin, biotin deficiency, biotin intake, clinical uses of biotin, multiple sclerosis treatment, supplements.
Graphical Abstract
Call for Papers in Thematic Issues
Bioactive Compounds, Functional Foods, Metabolism, and Health
Nutrition, metabolism, and their intervention strategies have become focal points of interest in the study of metabolic syndrome and health. Bioactive compounds, phytochemicals, and functional foods play crucial roles in modulating metabolic processes and improving human health. Moreover, the composition of the gut microbiome is also believed to be closely ...read more
Ensuring the Integrity of Food Safety within the Food Sector: Evolving Challenges, Innovative Solutions, and Exemplary Global Practices
Food safety continues to be a paramount issue within the global food industry, which comprises establishments such as restaurants, hotels, institutional kitchens, street food vendors, food processing units, and event catering services. As the demand for ready-to-eat meals escalates and consumer dietary preferences diversify, the intricacies of ensuring food safety ...read more
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Foods are important source of nutrients including carbohydrates, proteins, lipids and other minerals. Furthermore, the functional foods are those agents that have additional components that are essential supports to the body in terms of antioxidant and pharmacologically active agents. The predominant functional foods are of plant in origin, whereas some ...read more
Harnessing Bioactive Compounds from Food Waste: Sustainable Extraction Strategies and Health Applications
Food waste presents a significant challenge across the postharvest cycle, from agricultural production to distribution. However, within this waste lies a treasure trove of bioactive chemicals that hold immense potential for nutraceuticals, functional foods, and postharvest additives, including antimicrobials. Various extraction methods, such as solvent extraction (SE), supercritical fluid extraction ...read more
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