Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies

Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies

Volume: 1

Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have been used for treating various ...
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Preface

Pp. i-ii (2)

DOI: 10.2174/9781681087511119010001

Author(s): Atta-ur-Rahman, M. Iqbal Choudhary, Sammer Yousuf