Biopeptides in Milk: Opiate and Antithrombotic Effects

Author(s): Ramoona Masood, Kianoush Khosravi-Darani

Journal Name: Mini-Reviews in Medicinal Chemistry

Volume 15 , Issue 10 , 2015


Become EABM
Become Reviewer
Call for Editor

Abstract:

Recently, the concept of functional food can be seen worldwide, and there are several local wisdoms on health–conscious. In this context, the protein fractionation of\milk has attracted interests. Casein-derived bioactives have been identified as showing several health beneficial bioactivities including opiate, antithrombotic, antioxidative, antimicrobial, osteoprotective, anticariogenic and growth–promoting. Peptides have to be absorbed from the intestine and reach the target cells in sufficient concentrations or act via receptors; then they can show health effects. In this review paper, the milk–derived peptides and their therapeutic effects are introduced. Also the opiate and antithrombotic effects of these peptides are described.

Keywords: Antithrombotic, bioactive peptides, milk, opioid.

Rights & PermissionsPrintExport Cite as

Article Details

VOLUME: 15
ISSUE: 10
Year: 2015
Published on: 18 May, 2015
Page: [872 - 877]
Pages: 6
DOI: 10.2174/1389557515666150519104219
Price: $65

Article Metrics

PDF: 22
HTML: 3
PRC: 1