Agricultural and Food Biotechnologies of Olea europaea and Stone Fruits

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The reference presents detailed research on the olive (Olea europaea) and the stone fruit. Readers will learn about the biotechnology, plant nutrition, plant breeding, pomology, postharvest ...
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Pp. 385-393 (9)

Innocenzo Muzzalupo and Sabrina Micali


Agricultural Research Council Olive Growing and Olive Oil Industry Research Centre (CRA-OLI) C.da Li Rocchi 87036 Rende (CS) Italy.