Search Result "sensory indicators."


Conducting Polymer - Metal Nanocomposites Synthesis and Their Sensory Applications

Journal: Current Organic Chemistry
Volume: 17 Issue: 20 Year: 2013 Page: 2256-2267
Author(s): Zhen Liu,Lin Zhang,Selcuk Poyraz,Xinyu Zhang

Anoctamin 1 Mediates Thermal Pain as a Heat Sensor

Journal: Current Neuropharmacology
Volume: 11 Issue: 6 Year: 2013 Page: 641-651
Author(s): Hawon Cho, Uhtaek Oh

Targeted Delivery of Growth Factors by HSV-Mediated Gene Transfer for Peripheral Neuropathy

Journal: Current Gene Therapy
Volume: 13 Issue: 5 Year: 2013 Page: 315-321
Author(s): Munmun Chattopadhyay

The Roles of Neuropeptides in Caenorhabditis elegans Including their Importance in the Regulation of Feeding and Metabolism

Journal: Protein & Peptide Letters
Volume: 20 Issue: 6 Year: 2013 Page: 636-646
Author(s): Lindy Holden-Dye, Robert J. Walker

Quality and Shelf-Life of Cold Stored Mullet Fish (Mugil Cephalus) Pretreated by Sorbate/Thyme Oil with Emphasis on Biogenic Amines

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 4 Year: 2013 Page: 328-334
Author(s): Ali R. Shalaby,Robiel K. Moawad,Wafaa H. Emam,Gamal F. Mohamed

The Molecular and Pharmacological Mechanisms of HIV-Related Neuropathic Pain

Journal: Current Neuropharmacology
Volume: 11 Issue: 5 Year: 2013 Page: 499-512
Author(s): Shuanglin Hao

A New Patented System to Filter Cloudy Extra Virgin Olive Oil

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 1 Year: 2013 Page: 43-51
Author(s): Alessandra Bendini,Enrico Valli,Pietro Rocculi,Santina Romani,Lorenzo Cerretani,Tullia Gallina Toschi

Antiinflammatory Activities of CGRP Modulating Innate Immune Responses in Health and Disease

Journal: Current Protein & Peptide Science
Volume: 14 Issue: 4 Year: 2013 Page: 268-274
Author(s): Bernhard Holzmann

Recent Applications of Cyclodextrins as Food Additives and in Food Processing

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 3 Year: 2013 Page: 167-179
Author(s): Katia Martina, Arianna Binello, Dale Lawson, Laszlo Jicsinszky, Giancarlo Cravotto

Effect of Frozen Storage on Quality Changes of Five Fish Species from South Caspian Sea

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 4 Year: 2013 Page: 315-320
Author(s): Mohammad Ali Sahari,Safura Pirestani,Mohsen Barzegar

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