Search Result "semi-solid substrate fermentation"


Food Microbial Cultures

Ebook: Recent Advances in Biotechnology

Volume: 4 Year: 2018
Author(s): Sander Sieuwerts,Gurjot Deepika
Doi: 10.2174/97816810874121180401

Introduction

Ebook: Fluorescence Microscopy in Life Sciences

Volume: 1 Year: 2017
Author(s): Juan Carlos Stockert,Alfonso Blazquez-Castro
Doi: 10.2174/9781681085180117010005

Computational and Experimental Binding Interactions of Drug and β-Cyclodextrin as a Drug- Delivery Vehicle

Ebook: Nanomaterials: Evolution and Advancement towards Therapeutic Drug Delivery (Part II)

Volume: 1 Year: 2021
Author(s): Sanjeev Kumar Singh,Chandrabose Selvaraj
Doi: 10.2174/97816810882351210101

Biopolymers of Microbial Origin

Ebook: Advances in Physicochemical Properties of Biopolymers (Part 2)

Volume: 1 Year: 2017
Author(s): Natalia A. Castillo,Alejandra L. Valdez,Julia I. Fariña
Doi: 10.2174/9781681085449117010005

Microbial Processing for Valorization of Waste and Application

Ebook: Environmental Microbiology: Advanced Research and Multidisciplinary Applications

Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9781681089584122010012

Subject Index

Ebook: Recent Advances in Renewable Energy

Volume: 1 Year: 2017
Author(s): José Carlos Magalhães Pires
Doi: 10.2174/9781681085227117010020

Food Waste Management: The Role of Biotechnology

Ebook: Recent Advances in Biotechnology

Volume: 4 Year: 2018
Author(s): Dimitris Sarris,Christina N. Economou,Seraphim Papanikolaou
Doi: 10.2174/97816810874121180401

Industrial Aspects of Microbes

Ebook: Industrial Applications of Soil Microbes

Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815039955122010007

Methane Production Process for Microalgae Conversion

Ebook: Recent Advances in Renewable Energy

Volume: 1 Year: 2017
Author(s): Martin Pablo Caporgno,Esther Torrens,Christophe Bengoa
Doi: 10.2174/9781681085227117010006

Biotechnological Production of Various Fungal Metabolites and their Applications in White Biotechnology

Ebook: Sustainable Utilization of Fungi in Agriculture and Industry

Volume: 4 Year: 2022
Author(s): Praveen K. Keshav
Doi: 10.2174/9789815040340122040019

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