Search Result "potato"


Research Article

Optimization of Pectin Extraction from Sweet Potato Peels Using Citric Acid and its Emulsifying Properties

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 11 Issue: 3 Year: 2020 Page: 202-210
Author(s): Nurul Hazirah Hamidon,Dayang Norulfairuz Abang Zaidel,Yanti Maslina Mohd Jusoh

Antimicrobial Compounds from Terminalia brownii against Sweet Potato Pathogens

Journal: The Natural Products Journal
Volume: 1 Issue: 2 Year: 2011 Page: 116-120
Author(s): Sylvia A. Opiyo, Lawrence O.A. Manguro, Philip O. Owuor, Charles O. Ochieng, Elijah M. Ateka, Peter Lemmen

Structure and Folding of Potato Type II Proteinase Inhibitors: Circular Permutation and Intramolecular Domain Swapping

Journal: Protein & Peptide Letters
Volume: 12 Issue: 5 Year: 2005 Page: 421-431
Author(s): Horst Joachim Schirra, David J. Craik

Research Article

Evaluation of Consumer Sensory Acceptability and Shelf Life of Orangefleshed Sweet Potato-enriched Mozzarella Cheese

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 7 Year: 2021 Page: 764-772
Author(s): Nixon Kebeya,John M. Nduko,Patrick S. Muliro

Application of Infrared Thermography in Fruit and Potato Storage

Ebook: Young People’s Visions of the World

Volume: 1 Year: 2010
Author(s): Klaus Gottschalk
Doi: 10.2174/97816080514341120101
Research Article

Upcycling Culinary Organic Waste: Production of Plant Particles from Potato and Carrot Peels to Improve Antioxidative Capacity

Journal: Current Nutraceuticals
Volume: 2 Issue: 1 Year: 2021 Page: 62-70
Author(s): Dalia A. Yassin,Muhammad Jawad Nasim,Abraham M. Abraham,Cornelia M. Keck,Claus Jacob

Research Article

Biodegradation Study of Potato Starch-Based Bioplastic

Journal: Current Chinese Chemistry
Volume: 2 Issue: 2 Year: 2022 Page: 56-66
Author(s): Rajen Kundu,Priyanka Payal

Research Article

The Effect of Potato Almond Orange Cookies on their Weight, BMI, Hemoglobin, and Lymphocyte Status of Undernourished Older People during COVID-19 Pandemic

Journal: Current Nutrition & Food Science
Volume: 17 Issue: 7 Year: 2021 Page: 753-763
Author(s): Fatmah

Current Hot Potatoes in Atrial Fibrillation Ablation

Journal: Current Cardiology Reviews
Volume: 8 Issue: 4 Year: 2012 Page: 327-346
Author(s): Laurent Roten,Nicolas Derval,Patrizio Pascale,Daniel Scherr,Yuki Komatsu,Ashok Shah,Khaled Ramoul,Arnaud Denis,Frederic Sacher,Meleze Hocini,Michel Haissaguerre,Pierre Jais

Potato Type I and II Proteinase Inhibitors: Modulating Plant Physiology and Host Resistance

Journal: Current Protein & Peptide Science
Volume: 12 Issue: 5 Year: 2011 Page: 374-385
Author(s): David Turra, Matteo Lorito

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