Search Result "milk"


Research Article

Effect of Vaginal Delivery on Lactose Content of Human Milk

Journal: Current Pediatric Reviews
Volume: 18 Issue: 2 Year: 2022 Page: 138-143
Author(s): Sevil Hakimi,Asef Khalili,Mohammad Bagher Hosseini,Azizeh Farshbaf Khalili,Roghayyeh Nourizadeh,Leila Zeynali

Research Article

Identification of Candidate Immune System MicroRNAs DifferentiallyFound in Colostrum and Milk Exosomes

Journal: MicroRNA
Volume: 11 Issue: 3 Year: 2022 Page: 216-226
Author(s): Saubhagya Kumar Jena,Rashmi Ranjan Das,Tapas Kumar Som,Sanjeeb Kumar Sahoo

Research Article

Construction and Evaluation of Liraglutide Delivery System based on Milk Exosomes: A New Idea for Oral Peptide Delivery

Journal: Current Pharmaceutical Biotechnology
Volume: 23 Issue: 8 Year: 2022 Page: 1072-1079
Author(s): Yanan Shi,Shiqi Guo,Yanzi Liang,Lanze Liu,Aiping Wang,Kaoxiang Sun,Youxin Li

Review Article

Micronutrient Fortification in Foods and Soy Milk, a Plant-based MilkSubstitute as a Candidate Vehicle

Journal: Current Nutrition & Food Science
Volume: 18 Issue: 8 Year: 2022 Page: 739-745
Author(s): Tridib Kumar Goswami

Review Article

Comparison of the Characteristics of Breast Milk-derived Stem Cells withthe Stem Cells Derived from the Other Sources: A Comparative Review

Journal: Current Stem Cell Research & Therapy
Volume: 17 Issue: 1 Year: 2022 Page: 71-90
Author(s): Ebrahim Rahmani-Moghadam,Vahideh Zarrin,Amir Mahmoodzadeh,Marzieh Owrang,Tahereh Talaei-Khozani

Review Article

Stem Cells in Mammary Health and Milk Production

Journal: Current Stem Cell Research & Therapy
Volume: 17 Issue: 0 Year: 2022 Page: 1-7
Author(s): Ratan K Choudhary,Fenq-Qi Zhao

Research Article

A Novel Biosensor for Detecting Vitamin C in Milk Powder Based on Hg2+-Mediated DNA Structural Changes

Journal: Current Analytical Chemistry
Volume: 18 Issue: 7 Year: 2022 Page: 845-851
Author(s):

Review Article

Application of Ion Exchange and Adsorption Techniques for Separation ofWhey Proteins from Bovine Milk

Journal: Current Analytical Chemistry
Volume: 18 Issue: 3 Year: 2022 Page: 341-359
Author(s): Jelena Radosavljević,Dragana Stanić-Vučinić,Marija Stojadinović,Mirjana Radomirović,Ana Simović,Milica Radibratović,Tanja Ćirković Veličković

Review Article

Exogenous Enzymes in Cheese Making: An Overview

Journal: Current Nutrition & Food Science
Volume: 18 Issue: 5 Year: 2022 Page: 487-497
Author(s): Carlos Alberto Meinardi

Review Article

Functional Properties of Kefiran in the Medical Field and Food Industry

Journal: Current Pharmaceutical Biotechnology
Volume: 23 Issue: 3 Year: 2022 Page: 388-395
Author(s): Afsaneh Salari,Mohammad Hashemi,Asma Afshari

Previous   Next

Go To   Results 1 - 1 of 308

Filter Result

Volume Year
Content Type
Ads
© 2024 Bentham Science Publishers | Privacy Policy