Search Result "lactose intolerance"


Dairy Products Modified in their Lactose Content

Journal: Current Nutrition & Food Science
Volume: 8 Issue: 1 Year: 2012 Page: 8-18
Author(s): Maria C. Perotti, Wolf I. Veronica, Venica C. Ines, Bergamini C. Viviana

Probiotics as an Alternative Strategy for Prevention and Treatment of Human Diseases: A Review

Journal: Inflammation & Allergy - Drug Targets (Discontinued)
Volume: 11 Issue: 2 Year: 2012 Page: 79-89
Author(s): Soghra Khani, Hamideh M. Hosseini, Mohammad Taheri, Mohammad R. Nourani, Abbas A. Imani Fooladi

Fermented Foods: Patented Approaches and Formulations for Nutritional Supplementation and Health Promotion

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 4 Issue: 2 Year: 2012 Page: 134-140
Author(s): Erica C. Borresen,Angela J. Henderson,Ajay Kumar,Tiffany L. Weir,Elizabeth P. Ryan

Functional Food: Product Development and Health Benefits

Journal: Recent Patents on Engineering
Volume: 6 Issue: 1 Year: 2012 Page: 2-19
Author(s): Flora Cozzolino, Lucia Lecce, Pierangelo Frisullo, Amalia Conte, Matteo Alessandro Del Nobile

Aerobic Exercise for Preventing Osteoporosis in Postmenopausal Women: an Update of its Effect on Bone Mineral Density

Journal: Current Rheumatology Reviews
Volume: 8 Issue: 2 Year: 2012 Page: 141-159
Author(s): Ray Marks

Patenting Penicillium Strains

Journal: Recent Patents on Biotechnology
Volume: 6 Issue: 2 Year: 2012 Page: 81-96
Author(s): Rosario Nicoletti,Elisabetta Buommino,Maria Antonietta Tufano

The Progress of Selective Fluorescent Chemosensors by Boronic Acid

Journal: Current Medicinal Chemistry
Volume: 19 Issue: 16 Year: 2012 Page: 2621-2637
Author(s): S. Huang,M. Jia,Y. Xie,J. Wang,W. Xu,H. Fang

Biology and Therapeutic Applications of Peroxisome Proliferator- Activated Receptors

Journal: Current Topics in Medicinal Chemistry
Volume: 12 Issue: 6 Year: 2012 Page: 548-584
Author(s): Maria P. Menendez-Gutierrez, Tamas Roszer, Mercedes Ricote

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