Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
Journal: Current Nutrition & Food Science Volume: 14 Issue: 2 Year: 2018 Page: 90-103 Author(s): Ehsan Feizollahi,Zahra Hadian,Zohreh Honarvar
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 9 Issue: 2 Year: 2018 Page: 104-110 Author(s): Lenia Rodrigues,Maria Machado,Cristina Pinheiro
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 9 Issue: 2 Year: 2018 Page: 87-96 Author(s): Azzurra Annunziata,Angela Mariani
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 9 Issue: 2 Year: 2018 Page: 79-86 Author(s): Tingting Xu
Journal: Current Analytical Chemistry Volume: 14 Issue: 4 Year: 2018 Page: 325-343 Author(s): Serenella Seccia,Margherita Fattore,Lucia Grumetto,Stefania Albrizio
Journal: Mini-Reviews in Medicinal Chemistry Volume: 18 Issue: 1 Year: 2018 Page: 1524-1535 Author(s): Yuefei l Wang,Qianfei Huang,Dedong Kong,Ping Xu
Journal: Current Nutrition & Food Science Volume: 14 Issue: 2 Year: 2018 Page: 154-163 Author(s): Romanus Osabohien,Evans Osabuohien,Ese Urhie
Journal: Current Organic Chemistry Volume: 22 Issue: 1 Year: 2018 Page: 1141-1156 Author(s): Raquel Requena,Amparo Chiralt,Maria Vargas,Lorena Atares
Journal: Current Pharmaceutical Design Volume: 24 Issue: 5 Year: 2018 Page: 595-614 Author(s): Ismael Obaidi,Michael Higgins,Bojlul Bahar,Jessica L. Davis,Tara McMorrow
Journal: Current Nutrition & Food Science Volume: 14 Issue: 2 Year: 2018 Page: 171-179 Author(s): Roni Enten Vissoker,David Berger,Yael Latzer,Eynat Gal
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