Search Result "Confectionary"


Solid Phase Microextraction Gas Chromatography Mass Spectroscopy Analysis of Confectionery Volatiles

Journal: Current Nutrition & Food Science
Volume: 7 Issue: 4 Year: 2011 Page: 275-278
Author(s): Chi Bui, Jack D. Williams

Spirulina paltensis: Food and Function

Journal: Current Nutrition & Food Science
Volume: 9 Issue: 3 Year: 2013 Page: 189-193
Author(s): Seyede Marzieh Hosseini, Saeedeh Shahbazizadeh, Kianoush Khosravi-Darani, Mohammad Reza Mozafari

Research Article

Formulation and Evaluation of Quality Characteristics of ComplementaryFood

Journal: Current Nutrition & Food Science
Volume: 19 Issue: 9 Year: 2023 Page: 986-991
Author(s): Kopparam Amarnath Shravani,Anees Fathima Thabassum,Satish Kumara Anandan

Confectionery-based Dose Forms

Journal: Current Drug Delivery
Volume: 12 Issue: 1 Year: 2015 Page: 56-62
Author(s): Kristian J. Tangso,Quy Phuong Ho,Ben J. Boyd

Use of Biosurfactants in Food Processing Technology

Ebook: Biosurfactants: A Boon to Healthcare, Agriculture & Environmental Sustainability

Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815196924124010008

Use of Edible Films and Coatings to Extend the Shelf Life of Food Products

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 1 Issue: 2 Year: 2009 Page: 162-170
Author(s): Neda Maftoonazad, Fojan Badii

Comparison of Chemical and Enzymatic Interesterification of Tea Seed Oil for the Production of Cocoa Butter Replacer

Journal: Current Nutrition & Food Science
Volume: 8 Issue: 2 Year: 2012 Page: 86-90
Author(s): Soheila Zarringhalami,Mohammad Ali Sahari,Mohsen Barzegar,Zohre Hamidi-Esfehani

Strategies of Functional Foods Promote Sleep in Human Being

Journal: Current Signal Transduction Therapy
Volume: 9 Issue: 3 Year: 2014 Page: 148-155
Author(s): Yawen Zeng,Jiazhen Yang,Juan Du,Xiaoying Pu,Xiaomen Yang,Shuming Yang,Tao Yang

Bioactive Properties of Sugar Fatty Acid Esters

Ebook: Frontiers in Bioactive Compounds

Volume: 2 Year: 2017
Author(s): Ran Ye,Douglas G. Hayes
Doi: 10.2174/9781681084299117020009

Cashew Gum A Versatile Hydrophyllic Polymer: A Review

Journal: Current Drug Therapy
Volume: 7 Issue: 1 Year: 2012 Page: 2-12
Author(s): Animesh Kumar,Afrasim Moin,Shruthi R,Ayaz Ahmed,Hosakote G. Shivakumar

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