Abstract
A significant suppression of lipid and inflammatory biomarkers in breast-fed subjects was noted suggesting a long-term protective effect of breast-milk on future heart disease.
Keywords: Breast feeding, Coronary heart disease, Cholesterol, C-reactive protein, HDL, LDL, Triglycerides
Current Nutrition & Food Science
Title: Infant Breast-Feeding and Suppression of Biomarkers of Future Cardiovascular Disease
Volume: 4 Issue: 3
Author(s): Mike Lyon and Undurti N. Das
Affiliation:
Keywords: Breast feeding, Coronary heart disease, Cholesterol, C-reactive protein, HDL, LDL, Triglycerides
Abstract: A significant suppression of lipid and inflammatory biomarkers in breast-fed subjects was noted suggesting a long-term protective effect of breast-milk on future heart disease.
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Cite this article as:
Lyon Mike and Das N. Undurti, Infant Breast-Feeding and Suppression of Biomarkers of Future Cardiovascular Disease, Current Nutrition & Food Science 2008; 4 (3) . https://dx.doi.org/10.2174/157340108785133383
DOI https://dx.doi.org/10.2174/157340108785133383 |
Print ISSN 1573-4013 |
Publisher Name Bentham Science Publisher |
Online ISSN 2212-3881 |
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