Current Nutrition & Food Science

Maria L.M.F. Estevinho
Campus de Santa Apolónia
Bragança
Portugal

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Meet Our Editorial Board Member free to download

Volume:11   Issue: 1
Pp: 1-2
J. Alfredo Martinez
DOI: 10.2174/157340131101150506195636



Preface free to download

Volume:11   Issue: 1
Pp: 3-3
Undurti N. Das
DOI: 10.2174/157340131101150506195740

Recent Developments in Phytosterol Recovery from Oil Deodorizer Distillates promotion: free to download

Volume:11   Issue: 1
Pp: 4-10
María Á. Carmona, César Jiménez-Sanchidrián and José R. Ruiz
DOI: 10.2174/1573401311999150410104638


Novel Genetically Modified Foods and Allergenicity Assessment of Them, Case Study: Tarom GM Rice promotion: free to download

Volume:11   Issue: 1
Pp: 11-15
Najaf Allahyari Fard, Zarrin Minuchehr and Masoud Rahgozar
DOI: 10.2174/1573401311666141231192227


Evaluation of Methanol Extract Activity of Leaf, Seed, Skin and Juice from Five Iranian Grape Cultivars on Lymphocyte Proliferation and their Mutagenicity in the Ames Test promotion: free to download

Volume:11   Issue: 1
Pp: 16-20
Zienab Saedi, Mandana Behbahani and Hassan Mohabatkar
DOI: 10.2174/1573401311666150120233457


Fermentative Production of Guava-Wine (Psidium guajava L.) Using S. cerevisiae MTCC 11815 promotion: free to download

Volume:11   Issue: 1
Pp: 21-30
Pooja Nikhanj and Gurvinder Singh Kocher
DOI: 10.2174/1573401310666140306002635


The Antioxidant Properties of Red Sour Cherry (Prunus cerasus L.) Extracts: Laboratory Assessment of Antioxidant Activity and Antioxidant Compounds under Temperature Variations promotion: free to download

Volume:11   Issue: 1
Pp: 31-43
Lama B. Hanbali and John J. Haddad
DOI: 10.2174/1573401311666150309234455


Effect of the Processing Steps (Harvesting Time to Pasteurization) on Percentage of Fatty Acids in Table Olive promotion: free to download

Volume:11   Issue: 1
Pp: 44-52
Mojtaba Amooi, Mohammad Ali Sahari and Mohsen Barzegar
DOI: 10.2174/1573401311666141212192630


Hydrolysis of Galactosylsucrose (lactosucrose) and the Mechanism of Monosaccharide Release by Small Intestinal Enzymes in Human and Rat promotion: free to download

Volume:11   Issue: 1
Pp: 53-59
Sadako Nakamura, Yuko Ide-Zaitsu, Fumio Shimura and Tsuneyuki Oku
DOI: 10.2174/1573401311666150313231231


Scavenging Activity on DPPH Radical of the Enzymatically Obtained Oligosaccharides from Himanthalia elongata promotion: free to download

Volume:11   Issue: 1
Pp: 60-64
Inmaculada Mateos-Aparicio, Marcos Molina and Araceli Redondo-Cuenca
DOI: 10.2174/1573401311666150106233133


Teaching a Lifestyle Intervention for Reversing Impaired Fasting Glucose, Hyperlipidemia and Obesity/Overweight to a Cohort of Local Physicians promotion: free to download

Volume:11   Issue: 1
Pp: 65-69
Joseph S. Feuerstein, Katherine Takayasu, Ashley Maltz, Wendy S. Bjerke, Hannah Hu, Izabel Nixon and Caroline McQuiston
DOI: 10.2174/1573401311666150113001304

Calcium Intake Requirements Along the Life Cycle and Associated Factors promotion: free to download

Volume:11   Issue: 1
Pp: 70-77
Lorena Rubio-Navarro and Esther Perez-Torrero
DOI: 10.2174/1573401311666141208220631


Extruded Product Based on Oat and Fenugreek and their Storage Stability promotion: free to download

Volume:11   Issue: 1
Pp: 78-84
Sajad A. Wani, Nikhil Solanke and Pradyuman Kumar
DOI: 10.2174/1573401311666150304235616