Subject Area: Biotechnology


Advances in Biomedical Sciences and Engineering
By: S.C Tjong

US $ 44

Advances in Biotechnology
By: Pankaj K. Bhowmik, Saikat K. Basu and Aakash Goyal

US $ 44

Agricultural and Food Biotechnologies of <i>Olea europaea</i> and Stone Fruits
By: Innocenzo Muzzalupo and Sabrina Micali

US $ 69

Bioencapsulation of Living Cells for Diverse Medical Applications
By: Eva Maria Brandtner and John Austin Dangerfield

US $ 79

Biotechnological Production Of Natural Ingredients For Food Industry
By: Juliano Lemos Bicas, Mário Roberto Maróstica Jr. and Glaucia Maria Pastore

US $ 129

Biotechnological Production of Plant Secondary Metabolites
By: Ilkay Erdogan Orhan

US $ 49

Chemistry, Biology and Potential Applications of Honeybee Plant- Derived Products
By: Susana M. Cardoso and Artur M.S. Silva

US $ 39

Frontiers on Recent Developments in Plant Science
By: Aakash Goyal and Priti Maheshwari

US $ 39

Opportunities And Limitations For Biotechnology Innovation in Brazil
By: Luiz A.B. de Castro, Carlos A.L. Neri, Carlos Bloch Junior and Manoel O.de Moraes Filho

US $ 49

Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
By: Spyridon A. Petropoulos, Isabel C.F.R. Ferreira and Lilian Barros

US $ 99

Plant-Based Genetic Tools for Biofuels Production
By: Daniela Defavari do Nascimento and William A. Pickering

US $ 69

Recent Advances in Biotechnology
By: Martin Koller

US $ 129