Imperatorin, Heraclenin and Auraptene were isolated from the fruit pulp of Aegle marmelos
correa. The structure of these compounds was confirmed by spectroscopic and single X-ray analysis.
Among them Heraclenin crystallized out in large from the fruit pulp oil without further purification by conventional
chromatographic techniques. The anti-microbial activity was performed on Xanthomonas oryzae pv. Oryzae and
Keywords: Aegle marmelos correa, heraclenin, auraptene, X-ray crystallography, Anti-microbial activity, molecular docking
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